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|
Temperaturvergleiche:
|
Temperatur
|
Celsius
|
Fahrenheit
|
|
Backofen:
starke Hitze
|
250-300
|
482-572
|
|
Backofen:
mittlere Hitze
|
200-250
|
392-482
|
|
Backofen:
schwache Hitze
|
150-200
|
302-392
|
|
Siedepunkt Wasser
|
100
|
212
|
|
Körpertemperatur Mensch
|
37
|
100
|
|
mittlere Raumtemperatur
|
20-25
|
68-77
|
|
Schmelzpunkt Eis
|
0
|
32
|
Eine kleine Tabelle mit den wichtigsten Umrechnungen
| Household capacity - Haushaltsmengen
--- US - Metric |
|
1 teaspoon
|
1/6 fluid oz
|
4.9 ml
|
|
1 tablespoon
|
1/2 fluid oz
|
14.8 ml
|
|
1 cup
|
8 fluid oz
|
236.6 ml
|
|
1 pint (2 cups)
|
16 fluid oz
|
473.2 ml
|
|
1 quart
|
32 fluid oz
|
946.4 ml
|
|
1 gallon (4 quarts)
|
128 fluid oz
|
3.785 l
|
Eine kleine Tabelle mit den wichtigsten Umrechnungen
| Length - Länge --- US -
Metric |
|
1 inch (in)
|
|
2.54 cm
|
|
1 foot (ft)
|
12 in
|
0.3048 m
|
|
1 yard (yd)
|
3 ft
|
0.9144 m
|
|
1 mile (mi)
|
1760 yd
|
1.6093 km
|
|
1 nautical mile
|
2025 yd
|
1.852 km
|
| Länge - Length --- Metric -
US |
|
1 millimeter (mm)
|
|
0.0394 in
|
|
1 centimeter (cm)
|
10 mm
|
0.3937 in
|
|
1 decimeter (dm)
|
10 cm
|
3.937 in
|
|
1 meter (m)
|
100 cm
|
1.0936 yd
|
|
1 kilometer (km)
|
100.000 cm
|
0.6214 mi
|
Eine kleine Tabelle mit den wichtigsten Umrechnungen
| Mass - Gewicht --- US -
Metric |
|
1 ounce (oz)
|
437.5 grains
|
28.349 g
|
|
1 pound (lb)
|
16 oz
|
0.4536 kg
|
|
1 short ton
|
2000 lbs
|
0.9072 t
|
|
1 long ton
|
2240 lbs
|
1.0160 t
|
| Gewicht - Mass --- Metric -
US |
|
1 gram (g)
|
1000 mg
|
0.0352 oz
|
|
1 kilogram (kg)
|
1000 g
|
2.2046 lb
|
|
1 metric ton (t)
|
1000 kg
|
1.1023 short tons
|
|
|
|
|
Kitchen Items
|
|
|
Freezer
|
|
der
Kuehlschrank
|
Refridgerator
|
|
der Teller
|
Plate
|
|
das
Messer
|
Knife
|
|
der Loeffel
|
Spoon
|
|
die
Gabel
|
Fork
|
|
die Keksdose
|
Cookie
Jar
|
|
der Krug
|
Measuring
Cup
|
|
die
Bratpfanne
|
Pan
|
|
der Toaster
|
Toaster
|
|
das Spuelbecken
|
Sink
|
|
Die Tasse
|
Coffee/Tea
Cup
|
|
der
Herd
|
Stove
|
|
Glas
|
Glass
|
|
Ofen
|
Oven
|
|
Löffel
|
spoon
|
|
Mittagessen
|
lunch
|
|
Maß
|
a liter (beer) stein, mug,
tankard
|
|
SPICES & SEASONINGS (Gewürz(e)
|
|
Anis
|
Anise
|
|
basilikum
|
basil
|
|
Kamille
|
Chamomile
|
|
Nelkenpfeffer
|
Allspice
|
|
Lorbeerblatt
|
Bay
Leaves
|
|
Kardamon
|
cardamon
|
|
der
Zucker
|
Sugar
|
|
Cayenne-Pfeffer
|
Cayenne-Pepper
|
|
Kapern
|
Capers
|
|
der
Essig
|
Vinegar
|
|
Öl und
Essig
|
oil and vinegar
|
|
der
Knoblauch
|
Garlic
|
|
das
Pfeffer
|
Pepper
|
|
Estragon
|
tarragon
|
|
das
Salz
|
Salt
|
|
Gewürz(e)
|
seasoning(s),
spice(s)
|
|
Honig
|
honey
|
|
Ketchup
|
catsup/ketchup
|
|
Kümmel
|
caraway
|
|
Lorbeerblatt
|
bayleaf
|
|
Muskatnuß
|
nutmeg
|
|
Meerrettich
|
horseradish
|
|
Paprika
|
paprika; chili
|
|
Peperoni
|
hot chili
pepper
|
|
Petersilie
|
parsley
|
|
Pfeffer
|
pepper
|
|
Saison
|
season
|
|
Schnittlauch
|
chives
|
|
Senf
|
mustard
|
|
Zimt
|
cinnamon
|
|
Zucker
|
sugar
|
|
Miscellanous
|
|
Abendbrot
|
dinner,
supper
|
|
die Pommes frites
|
French
Fries
|
|
die
Marmelade
|
Marmalade
|
|
der
Honig
|
Honey
|
|
der
Sirup
|
Syrup
|
|
sauer,
säuerlich
|
tart, sour
|
|
das
Brot
|
Bread
|
|
die
Butter
|
Butter
|
|
der
Kuchen
|
Cake
|
|
Milch
|
Milk
|
|
Eis
|
Creme
|
|
Apfelmus
|
apple sauce
|
|
der
Kaese
|
Cheese
|
|
baked (in
oven)
|
gebacken (im
Ofen)
|
|
Auflauf
casserole
|
soufflé
|
|
die
Suppe
|
Soup
|
|
scharf
|
hot,
spicey
|
|
boiled
|
gekocht
|
|
kalt
|
cold
|
|
heiß
|
hot
|
|
scharf
|
hot
(spicy)
|
|
halbdurch
|
medium
(done)
|
|
englisch
|
rare
|
|
durchgebraten
|
well
done
|
|
gebraten
|
roasted
|
|
gewürzt
|
seasoned
|
|
geräuchert
|
smoked
|
|
gedämpft
|
steamed
|
|
gefüllt
|
stuffed
|
|
Kochrezepte
|
German
Recipes
|
|
Backhendel
|
roasted
|
|
Beilage(n)
|
side
dish(es)
|
|
bestellen
|
to
order
|
|
Bestellung order
auf
Bestellung
|
made to order, onrequest
|
|
Bratkartoffeln
|
hash
browns
|
|
eingelegt
(adj.)
|
marinaded,
pickled
|
|
Erntedankfest
|
Thanksgiving
|
|
Eintopf
|
stew
|
|
Erbsensuppe
|
pea soup
|
|
Erdnussbutter
|
peanut
butter
|
|
frittiert (adj.)
|
fried
|
|
frittierte
Zwiebelringe
|
fried onion
rings
|
|
Frühstück
|
breakfast
|
|
Gaststätte
|
restaurant
|
|
Garnelencocktail
|
shrimp
cocktail
|
|
Geröstete
(Erdäpfel)
|
roasted, fried
potatoes
|
|
grillen
(v.)
|
to grill,
barbecue
|
|
gegrillt
|
grilled,
barbecued
|
|
Grillteller
|
grill
plate
|
|
Grießklößchen
|
semolina
dumpling
|
|
Grießkoch, -
brei
|
semolina
purée
|
|
saure
Gurken
|
sower pickles,
gherkins
|
|
Hauptspeisen
entrées
|
main
courses
|
|
hausgemacht
(adj.)
|
home made
|
|
heiß
(adj.)
|
hot
|
|
Backhendl
|
roasted
chicken
|
|
Jause
|
snack
|
|
Bratkartoffeln
fritters
|
roasted
potatoes
|
|
|
mashed
potatoes
|
|
Salzkartoffeln
|
(salt) boiled
potatoes
|
|
Knödel
|
dumpling(s)
|
|
Linsensuppe
|
lentil
soup
|
|
Maultaschen
|
ravioli (Swabian
version)
|
|
Nockerl
|
dumplings
|
|
Nudeln
|
noodles
|
|
Öl
|
oil
|
|
paniert
(adj.)
|
breaded
|
|
Pfand
|
deposit for bottles or
glasses
|
|
Pfannkuchen
|
pancakes
|
|
Pizza
|
pizza
|
|
roh
|
raw
|
|
Kartoffelsalat
|
potato
salad
|
|
Schnecken
snails
|
escargot
|
|
Schokolade
|
chocolate
|
|
Serviette
|
napkin,
serviette
|
|
Spätzle
|
German/Bavarian
pasta
|
|
Suppe
|
soup
|
|
süss
|
sweet
|
|
Tafelspitz
|
cooked beef with
horseradish and cream sauce
|
|
Tomatensuppe
|
tomato soup
|
|
vegetarisch
|
vegetarian
|
|
Dairy & Poultry
|
|
Butter
|
Butter
| | |
